Lentejas caviar con chorizo, huevo duro y curry

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Lentejas caviar con chorizo, huevo duro y curry. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Lentejas caviar con chorizo, huevo duro y curry is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Lentejas caviar con chorizo, huevo duro y curry is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Lentejas caviar con chorizo, huevo duro y curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas caviar con chorizo, huevo duro y curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas caviar con chorizo, huevo duro y curry is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Lentejas caviar con chorizo, huevo duro y curry using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Lentejas caviar con chorizo, huevo duro y curry:

1. 1/2 kg lentejas
2. 5 trozos chorizo de León
3. 2 tiras bacon
4. 1 cabeza ajos
5. 1 zanahoria
6. 1 cebolla tierna
7. 1 cc curry
8. Aceite
9. Sal, agua
10. 2 huevos

Instructions to make to make Lentejas caviar con chorizo, huevo duro y curry

1. En la olla express ponemos todos los ingredientes menos los huevos.Los dejamos hervir unos 15 minutos contando desde que sale el vapor
2. Cuando estén hechas, trituramos la zanahoria y la cebolla y la añadimos a las lentejas
3. Hervimos dos huevos, 10 minutos. Pelamos por arriba y con una cucharita, vaciamos la mitad de cada uno y los rellenamos de lentejas. Adornamos con lo que nos guste

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