Sopa de lentejas y espinacas con cardamomo

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Sopa de lentejas y espinacas con cardamomo
. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Sopa de lentejas y espinacas con cardamomo
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de lentejas y espinacas con cardamomo
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sopa de lentejas y espinacas con cardamomo
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sopa de lentejas y espinacas con cardamomo
estimated approx 15 minutos.
To get started with this recipe, we have to prepare a few ingredients. You can have Sopa de lentejas y espinacas con cardamomo
using 13 ingredients and 3 steps. Here is how you cook it.
Esta sopa tan sencilla como sabrosa la encontré en un libro de cocina vegetariana y después de algunos pequeños cambios en los ingredientes, la incorporé a mi recetario.
Os la recomiendo por el hierro y vitaminas que aporta.
Ingredients and spices that need to be Prepare to make Sopa de lentejas y espinacas con cardamomo
:
- 300 gr lentejas cocidas
- 1 cebolla grande picada
- 3 dientes ajo
- 150 gr espinacas frescas
- 1 puerro con lo verde
- 1 cebolleta picada
- 4 semillas de cardamomo
- 1 hoja laurel
- 1 cdts comino en polvo
- 1 cda perejil picado
- aceite de oliva virgen C/N
- caldo casero de verduras C/N
- lascas de queso parmesano
Steps to make to make Sopa de lentejas y espinacas con cardamomo
- Poner un chorretón de aceite de oliva en una olla y rehogar la cebolla, el puerro y el ajo troceados.

- Dar unas vueltas y añadir el resto de los ingredientes, menos las especias. Llevar a ebullición y cocer durante 25´. Retirar del fuego y pasar por un robot de cocina.

- Volver a colocar en la olla y condimentar a gusto. Calentar bien y servir con las lascas de queso parmesano.

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So that's going to wrap it up for this special food Easiest Way to Make Quick Sopa de lentejas y espinacas con cardamomo
. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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