Guiso de lentejas 💪😊

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Guiso de lentejas 💪😊. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Guiso de lentejas 💪😊 is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Guiso de lentejas 💪😊 is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Guiso de lentejas 💪😊, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas 💪😊 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas 💪😊 is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de lentejas 💪😊 estimated approx 1 hora.

To get started with this particular recipe, we must prepare a few ingredients. You can have Guiso de lentejas 💪😊 using 18 ingredients and 4 steps. Here is how you cook that.

#revista Sábado húmedo y gris así que aquí vamos con un guisito que obviamente es bien recibido😉

Ingredients and spices that need to be Prepare to make Guiso de lentejas 💪😊:

1. 1 grande o 2 chicas cebolla
2. 1 morrón rojo
3. 2 zanahorias
4. c/ n Ajo y perejil
5. 1 chorizo colorado
6. cantidad necesaria esta era 500 gr nalga Carne
7. 1/2 lata Pulpa de tomate o tomates cubeteados
8. 1 lata arvejas
9. 1 lata choclo en grano
10. 1 cajita o 1 lata lentejas
11. 3 papas
12. 2 boniatos zanahorias
13. 2 boniatos criollos
14. 1 taza arroz
15. Laurel, orégano y pimentón
16. Sal o 2 cubitos de verdura o carne
17. Aceite para sofrito
18. Agua c/ n

Steps to make to make Guiso de lentejas 💪😊

1. Preparamos los ingredientes. Pelamos, lavamos y cortamos las verduras, el chorizo y la carne también. Rallamos las zanahorias.
2. Comenzamos con el sofrito de cebolla, ajo y morrón. Cuando la cebolla se transparenta agregar zanahorias, carne y chorizo. Dejamos un ratito y agregar pulpa de tomates condimentos elegidos, pizca de azúcar y agua. Agregamos sal o cubitos de verdura o carne. Cuando comienza a espumar retiro esa espuma que se forma y verifico el punto de la carne, agrego las papas y boniatos. (podemos agregar calabaza o zapallo también).
3. Cuando casi están tiernas agrego el contenido de las latitas previo lavado y el arroz. Verificar punto cocción. Agua vamos agregando si hace falta o si queremos un guiso con caldito durante la cocción.
4. A disfrutar!!!!buen sábado😊😙

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