Lasaña de berenjena y lentejas (sin masa)

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Lasaña de berenjena y lentejas (sin masa). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Lasaña de berenjena y lentejas (sin masa) is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Lasaña de berenjena y lentejas (sin masa) is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Lasaña de berenjena y lentejas (sin masa), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasaña de berenjena y lentejas (sin masa) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lasaña de berenjena y lentejas (sin masa) is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lasaña de berenjena y lentejas (sin masa) estimated approx 1 hora 30 min.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Lasaña de berenjena y lentejas (sin masa) using 6 ingredients and 4 steps. Here is how you can achieve that.

Mucho tiempo quería atreverme con las berenjenas, siempre les tuve recelo porque decían que eran muy amargas y de mal sabor... sin embargo descubrí, que como todo, debe tener su proceso para disfrutarla al máximo.

La receta es de mi mami👩🏽‍🍳👵🏻,aunque claro ella la hace con pollo 🐓 o 🥩 ... aquí en casa la hice de ambas formar, veggie 🌱para mí yde pollo bechamel para mi marido e hija.

#yococinoencasa #yomequedoencasa #delantaldorado

Ingredients and spices that need to be Get to make Lasaña de berenjena y lentejas (sin masa):

1. 3 berenjenas
2. 1/2 cebolla a cuadros
3. 1/2 pimentón a cuadros
4. 1 taza lentejas cruda
5. 2 dientes ajo
6. 1/2 zanahoria rallada

Instructions to make to make Lasaña de berenjena y lentejas (sin masa)

1. Lavar y cortar longitudinalmente las berenjenas. Dejarlas con sal gruesa en un colador con una fuente debajo, esto es para que suelten el amargor y agua. Tiempo mínimo 30 min; mientras más tiempo, mejor.
2. Hacer las lentejas convencionalmente, es decir hacer el sofrito de cebolla, ajo, pimentones y zanahoria. Incorporar la taza de lentejas y agua filtrada para cocinarlas por lo menos por 20 min. Una vez cocidas y escurrida el agua, agregar salsa de tomates.
3. Transcurrido el tiempo suficiente para que las berenjenas suelten el amargor, calentamos un sartén con un poco de aceite y sellamos cada una de nuestras láminas, por app 2 min por lado. Luego usamos papel absorbente entre capas para quitar el exceso de aceite
4. En una fuente apta para horno, colocamos una base de nuestro pino de legumbres y cubrimos con las berenjenas que actuarán como masa, volvemos a cubrir con la salsa e incorporamos queso (vegano idealmente) o animal, y seguimos tapando con capa de berenjenas. El proceso se repite cuantas veces quieras. Al horno por 20 min a 200 grados.

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So that's going to wrap it up with this special food Simple Way to Make Speedy Lasaña de berenjena y lentejas (sin masa). Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!