Ensalada tibia de escarola y lentejas con jamón

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Ensalada tibia de escarola y lentejas con jamón. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ensalada tibia de escarola y lentejas con jamón is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions every day. Ensalada tibia de escarola y lentejas con jamón is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Ensalada tibia de escarola y lentejas con jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada tibia de escarola y lentejas con jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada tibia de escarola y lentejas con jamón is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada tibia de escarola y lentejas con jamón estimated approx 20 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Ensalada tibia de escarola y lentejas con jamón using 10 ingredients and 9 steps. Here is how you can achieve that.

Esta receta se puede comer tibia cuando el tiempo es fresco o fría en época de calor. Está muy rica, con ingredientes agridulces que a mi me encantan. Espero que os guste

Ingredients and spices that need to be Prepare to make Ensalada tibia de escarola y lentejas con jamón:

1. Escarola la parte blanca c/n.
2. 1 granada
3. 1 bote pequeño lentejas pardinas cocidas
4. 4 lonchas de jamón serrano
5. 4 nueces
6. ---------- PARA EL ALIÑO:
7. 2 cucharadas aceite de oliva virgen extra
8. 1 cucharada glasé de vinagre de modena
9. 1 cucharada miel
10. sal y pimienta

Steps to make to make Ensalada tibia de escarola y lentejas con jamón

1. Separar la cantidad necesaria, de la parte más blanca de la escarola. Lavarla bien, escurrir y repartir en dos platos de presentación.
2. Poner las lonchas de jamón en una sarten, sin nada de aceite. Freir las lonchas de jamón hasta que suelten toda la grasa y queden crujientes. (También lo podéis hacer en el horno)
3. Ponerlas sobre papel de cocina, para que absorba la grasa sobrante.
4. Mientras se hace el jamón, poner las lentejas en un colador para que suelten todo el liquido.
5. En la misma sarten que hemos tostado el jamón, saltear las lentejas cinco minutos, salpimentar a discreción.
6. Desgranar la granada y reservar, trocear el jamón con las manos y reservar. Poner un aro de cocina en el centro de los platos y rellenar con las lentejas
7. Retirar el aro de las lentejas.Trocear las nueces y repartir por las ensaladas. Repartir los granos de granada también.
8. Poner el crujiente de jamón, por encima de las lentejas.
9. Finalmente aliñar con la vinagreta, que la habremos hecho previamente, emulsionando todos los ingredientes en un bol o botella.

As your experience as well as confidence grows, you will certainly locate that you have more all-natural control over your diet and also adapt your diet regimen to your individual tastes with time. Whether you want to serve a dish that uses less or even more components or is a little basically zesty, you can make simple adjustments to accomplish this objective. In other words, begin making your recipes promptly. As for basic food preparation abilities for newbies you don't require to discover them yet just if you master some easy cooking methods.

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Ultimate Ensalada tibia de escarola y lentejas con jamón. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!