Lentejas en crock-pot

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Lentejas en crock-pot. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Lentejas en crock-pot is one of the most well liked of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Lentejas en crock-pot is something which I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Lentejas en crock-pot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas en crock-pot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Lentejas en crock-pot using 14 ingredients and 3 steps. Here is how you can achieve it.
https://pekandoconeva13.com/2017/09/14/lentejas-en-crock-pot/
Mi marido cada día esta más encantado con la olla , hasta mi hijo que no es muy de lentejas dice que son las mejores que ha probado.
Y yo encantadisima durante seis horas puedo estar haciendo otras cosas sabiendo que no me tengo que preocupar en estar removiendo, ni de estar pendiente de la comida.
Ingredients and spices that need to be Make ready to make Lentejas en crock-pot:
- 100 Gramos lentejas por persona
- 3 vasos agua por cada 100 gramos
- 60 gramos jamón o bacón
- 12 rojajitas de chorizo
- 400 gramos costilla de cerdo
- 2 zanahorias
- 1/2 rojo o verde
- 2 patatas
- 1 hoja laurel
- 1 cebolla
- 25 cc aceite de oliva
- Sal
- 1 cucharada pimentón picante
- 1 pastilla caldo de carne
Steps to make to make Lentejas en crock-pot
- Ponemos en remojo las lentejas en agua fría abundante la noche de antes y si no unas horas. (A gustos, yo no las he remojado y han salido perfectas, he usado las pardinas)
Picamos la cebolla, el pimiento (yo en thermomix 6 seg, vel 4) reservamos.
Pelamos y picamos las patatas en cuadraditos y las zanahoria en rodajas. - En una sartén o cazuela echamos el aceite, añadimos la cebolla, el pimiento y lo pochamos, cuando esté dorado añadimos la cucharada de pimentón, removemos.
Las costillas las pasamos un poco por la sartén hasta que estén doraditas. - Añadimos las zanahorias, patatas, lentejas, chorizo, jamón o bacón, las costillas, la hoja de laurel, la pastilla de caldo y la sal a la olla y removemos todo bien y añadimos el agua y temperatura baja low durante 6 horas.
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So that's going to wrap it up for this exceptional food Recipe of Award-winning Lentejas en crock-pot. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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