Lentejas fáciles

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Lentejas fáciles. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Lentejas fáciles is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Lentejas fáciles is something that I've loved my whole life.

Many things affect the quality of taste from Lentejas fáciles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas fáciles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas fáciles is 10 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Lentejas fáciles using 8 ingredients and 8 steps. Here is how you cook it.

#cumplimos5

Ingredients and spices that need to be Prepare to make Lentejas fáciles:

1. Carne para lentejas (chorizo, morcilla y tocino)
2. 1 Hueso jamón
3. 6 patatas
4. 4 zanahorias
5. 1 cebolla
6. 2 ajos
7. 2 tomates
8. 2 botes y medio de lentejas cocidas

Steps to make to make Lentejas fáciles

1. Poner el hueso de jamón a calentar durante una hora.
2. Pasada la hora empezar con la verdura, trocear la patata, la zanahoria y la cebolla y rallar el tomate
3. En una cazuela poner aceite a calentar y echar la cebolla picada y los ajos. Añadir tomate.
4. Añadir a la mezcla el chorizo y el tocino cortado
5. Poner el resto de verdura (patata y zanahoria) Rehogar un poco e ir añadiendo el agua del caldo de jamón.
6. Poner las lentejas y cuando ya esté cubierto de agua la morcilla entera.
7. Sazonar, con sal, pimentón dulce y comimos al gusto. Añadir un par de hojas de laurel.
8. A la media hora de haber puesto el caldo probar la zanahoria. Si ya está cocida apagar el fuego y listo para servir.

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So that is going to wrap this up for this special food Simple Way to Prepare Speedy Lentejas fáciles. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!