Lentejas estofadas

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Lentejas estofadas. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Lentejas estofadas is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Lentejas estofadas is something which I've loved my entire life.

Many things affect the quality of taste from Lentejas estofadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas estofadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Lentejas estofadas using 11 ingredients and 4 steps. Here is how you cook that.

Es cierto que las lentejas no requieren un gran remojo, pero activar procesos dentro de la semilla si las hacen más sanas o por lo menos aumentan su riqueza. Con un remojo prolongado el proceso de germinación se activa y produce muchos beneficios...

Ingredients and spices that need to be Prepare to make Lentejas estofadas:

1. 100 gr lentejas puestas al remojo por 12 horas
2. 100 gr zanahoria en dados
3. 100 gr patatas en dados
4. 50 gr judías redondas troceadas
5. 150 gr pollo troceado
6. 200 ml caldo de carne hecho en casa
7. 80 gr pimiento rojo cortado en brunoise
8. 80 gr cebolla en brunoise
9. 80 gr puerro cortado en brunoise
10. 100 gr chorizo dulce
11. 2 dientes ajo finamente cortado

Steps to make to make Lentejas estofadas

1. Cortar los vegetales y el chorizo a gusto.
2. Calentar las lentejas en una olla con el nivel de agua dos dedos por encima, una vez que estén hirviendo retirar la espuma, agregar el caldo y las zanahorias, las patatas y las judías , tapar y dejar cocer por 15-20 minutos hasta que las lentejas estén al dente.
3. Sofreír los aliños solo hasta blanquear (pimiento, cebolla, puerro y ajo) en aceite de oliva, agregarlo a las lentejas, agregar sal y pimienta...sofreír también el chorizo pero aparte y agregar.
4. Dejar cocer por 15 minutos más, apagar el fuego y dejar reposar tapado por 1/2 hora...Servir...

As your experience as well as confidence grows, you will certainly locate that you have much more natural control over your diet as well as adjust your diet to your individual tastes in time. Whether you intend to offer a dish that uses less or more active ingredients or is a little bit more or less spicy, you can make basic adjustments to attain this goal. Simply put, begin making your recipes promptly. When it comes to standard food preparation skills for beginners you don't require to discover them however just if you grasp some basic food preparation strategies.

This isn't a complete guide to fast and simple lunch recipes however its good something to chew on. Ideally this will certainly get your creative juices flowing so you can prepare tasty dishes for your household without doing way too many square meals on your journey.

So that's going to wrap this up with this exceptional food Step-by-Step Guide to Make Ultimate Lentejas estofadas. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!