Lentejas con chorizo

Hey everyone, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Lentejas con chorizo. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Lentejas con chorizo is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Lentejas con chorizo is something which I've loved my whole life.

Many things affect the quality of taste from Lentejas con chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas con chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas con chorizo is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Lentejas con chorizo using 7 ingredients and 3 steps. Here is how you can achieve that.

No hay nada como un buen plato de legumbres ♥️ y si le agregamos un toque de Chorizo Español, mucho mejor! 😋

Ingredients and spices that need to be Prepare to make Lentejas con chorizo:

1. 3 cajas lentejas listas (o 3 tazas de lentejas cocidas)
2. 1/2 cebolla
3. 1 zanahoria grande
4. 1 tomate grande
5. 1 chorizo español
6. 5 cucharadas salsa de tomate
7. Aceite y sal

Instructions to make to make Lentejas con chorizo

1. Sofreír en un poco de aceite, la cebolla junto con la zanahoria (picadas en cubitos) y cocinar hasta que la cebolla esté cristalina. Agregar sal a gusto. Picar el chorizo en cubos y agregar al sofrito.
2. Cuando el chorizo esté dorado (luego de unos 5 minutos) agregar el tomate picado (con cáscara) y cocinar hasta que la pulpa del tomate se deshaga y queden sólo las cáscaritas.
3. Si usas lentejas en caja, colar y lavar hasta que no les salga espuma. Reservar el líquido de una de las cajitas (si usas lentejas cocinadas en tu casa, no es necesario lavarlas, guardar un poco de líquido también) Agregar las lentejas al sofrito, el chorrito de salsa de tomates y cocinar a fuego alto por 5 minutos sin dejar de revolver y listo!! Puedes acompañarlas de arrocito o comerlas como plato único!

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Speedy Lentejas con chorizo. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!