Lentejas invernales

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Lentejas invernales. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Lentejas invernales is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Lentejas invernales is something which I've loved my entire life.

Many things affect the quality of taste from Lentejas invernales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas invernales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lentejas invernales is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lentejas invernales estimated approx 1 hora 15 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Lentejas invernales using 14 ingredients and 7 steps. Here is how you cook it.

En tiempos de frío, que son largos por acá, cuando no se me ocurre que cenar preparo este guisado de lentejas que se puede variar muy fácilmente, por ejemplo cambiando las especias, o agregando papas o calabaza #micaminito

Ingredients and spices that need to be Prepare to make Lentejas invernales:

1. 1 cebolla grande, picada
2. 2 zanahorias medianas, picadas
3. 2 ramas apio, picadas
4. 2 dientes ajo, picados finamente
5. 1 manojo col rizada (o espinacas, o arúgula), cortado en tiritas
6. 200 gramos chorizo norteño desmenuzado
7. 2 tazas lentejas crudas
8. al gusto aceite de oliva
9. al gusto sal
10. al gusto pimienta
11. 1 litro caldo de pollo
12. al gusto paprika
13. al gusto comino
14. al gusto orégano

Steps to make to make Lentejas invernales

1. En una olla grande, freír la cebolla en aceite de oliva a fuego medio/alto hasta que se empiece a poner transparente (unos 5-10 minutos)
2. Agregar la zanahoria y el apio, y seguir friendo otros 5 minutos hasta que se empiecen a suavizar
3. Agregar el ajo, la paprika, el comino y el orégano
4. Agegar el chorizo y freír otros 5 minutos
5. Agregar las lentejas y freír uno o dos minutos más, hasta que las lentejas estén cubiertas del aceite y los jugos de los ingredientes anteriores
6. Agregar el caldo de pollo, salpimentar, esperar a que rompa el hervor,. Reducir a fuego bajo-medio, tapar y dejar que se cocine por 15 a 20 minutos hasta que la mezcla esté casi (pero no totalmente) seca y las lentejas estén cocidas pero firmes
7. Agregar la col rizada y mezclar bien y servir

As your experience and also confidence expands, you will certainly locate that you have more all-natural control over your diet regimen and also adjust your diet to your individual tastes over time. Whether you want to serve a recipe that uses less or even more components or is a bit more or less spicy, you can make straightforward modifications to accomplish this objective. To put it simply, begin making your dishes in a timely manner. When it comes to standard cooking skills for newbies you do not require to learn them but only if you grasp some easy food preparation methods.

This isn't a full overview to fast and also simple lunch recipes but its good something to chew on. Hopefully this will certainly obtain your imaginative juices moving so you can prepare delicious meals for your family without doing way too many square meals on your journey.

So that's going to wrap it up with this exceptional food How to Make Ultimate Lentejas invernales. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!